Making an allergen-friendly, gluten-free and Vegan pizza has never been so delicious! Follow along as I teach you how I make four, 10 inch pizza crusts from one Artisan Baking Mix.
You will need:
- 1, NaturBaker Artisan Baking Mix
- 1, 10-12 inch Cast iron skillet
- A rolling pin
- An oven for proofing and baking the pizza crust
- Any toppings and sauces you plan on using, prepped set up by the stove before starting.
That's it! Enjoy :)
Darcie